How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 c. chopped onion, 1 chopped hot or bell pepper, 1/2 stick butter, 1 (15 1/2 oz.) can cream-style corn, and more.

Is Corn Rice Casserole suitable as general?

Yes, Corn Rice Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Rice Casserole Recipe

Name: Corn Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. chopped onion; 1 chopped hot or bell pepper; 1/2 stick butter; 1 (15 1/2 oz.) can cream-style corn; 1 c. uncooked Minute rice; 1 small jar pimentos; 8 oz. grated Cheddar cheese

Corn Rice Casserole – a delicious recipe with onion, bell pepper, butter, cream-style, rice, pimentos. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. chopped onion
1 chopped hot or bell pepper
1/2 stick butter
1 (15 1/2 oz.) can cream-style corn
1 c. uncooked Minute rice
1 small jar pimentos
8 oz. grated Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick Mexican Cornbread
School Rolls
Whipped Jello
Almond Rolls

Corn Rice Casserole

How did you like this recipe?

Frequently Asked Questions