How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Quiche?

You need 9 ingredients. The key ingredients include: 3 beaten eggs, 1 stick melted butter or oleo, 1 pkg. Jiffy corn muffin mix, 1 can cream-style corn, and more.

Is Corn Quiche suitable as breakfast?

Yes, Corn Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Corn Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Quiche Recipe

Name: Corn Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 beaten eggs; 1 stick melted butter or oleo; 1 pkg. Jiffy corn muffin mix; 1 can cream-style corn; 1 can whole kernel corn; 1 tsp. salt; 1 c. grated cheese (half in mix and half on top); minced green onions; 8 oz. sour cream

Corn Quiche – a delicious recipe with eggs, butter, corn muffin, cream-style corn, whole kernel corn, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 beaten eggs
1 stick melted butter or oleo
1 pkg. Jiffy corn muffin mix
1 can cream-style corn
1 can whole kernel corn
1 tsp. salt
1 c. grated cheese (half in mix and half on top)
minced green onions
8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1134 kcal
Category
Breakfast

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