How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Puff Casserole?

You need 7 ingredients. The key ingredients include: 1 (1 lb. 1 oz.) can cream-style corn, 1/4 c. milk, 3 eggs, slightly beaten, 1 Tbsp. minced onion, and more.

Is Corn Puff Casserole suitable as general?

Yes, Corn Puff Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Puff Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Puff Casserole Recipe

Name: Corn Puff Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 (1 lb. 1 oz.) can cream-style corn; 1/4 c. milk; 3 eggs, slightly beaten; 1 Tbsp. minced onion; 1/8 tsp. pepper; 1/2 c. Minute rice; 1/2 c. cubed Cheddar cheese

Corn Puff Casserole – a delicious recipe with cream-style, milk, eggs, onion, pepper, rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (1 lb. 1 oz.) can cream-style corn
1/4 c. milk
3 eggs, slightly beaten
1 Tbsp. minced onion
1/8 tsp. pepper
1/2 c. Minute rice
1/2 c. cubed Cheddar cheese

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Quick Info

Servings
4 servings
Category
General

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