How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Puff?

You need 5 ingredients. The key ingredients include: 1 (17 oz.) can whole kernel corn, 1 Tbsp. butter or margarine, 2 Tbsp. flour, 1/4 Tbsp. pepper, and more.

Is Corn Puff suitable as general?

Yes, Corn Puff falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Puff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Puff Recipe – Eats Now

Name: Corn Puff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (17 oz.) can whole kernel corn; 1 Tbsp. butter or margarine; 2 Tbsp. flour; 1/4 Tbsp. pepper; 2 eggs (separate)

Corn Puff – a delicious recipe with whole kernel corn, butter, flour, pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (17 oz.) can whole kernel corn
1 Tbsp. butter or margarine
2 Tbsp. flour
1/4 Tbsp. pepper
2 eggs (separate)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Puff

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