How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pudding(Side Dish) ?

You need 5 ingredients. The key ingredients include: 1/2 c. oil, 1 c. sour cream, 2 eggs, 1 (8 1/2 oz.) box corn muffin mix, and more.

Is Corn Pudding(Side Dish) suitable as baking & desserts?

Yes, Corn Pudding(Side Dish) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pudding(Side Dish) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pudding(Side Dish) Recipe

Name: Corn Pudding(Side Dish)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. oil; 1 c. sour cream; 2 eggs; 1 (8 1/2 oz.) box corn muffin mix; 1 large (16 oz.) can cream-style corn

Corn Pudding(Side Dish) – a delicious recipe with oil, sour cream, eggs, corn muffin, cream-style. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. oil
1 c. sour cream
2 eggs
1 (8 1/2 oz.) box corn muffin mix
1 large (16 oz.) can cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Pudding(Side Dish)

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