How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pudding (Large)?

You need 6 ingredients. The key ingredients include: 2 cans of cream style corn, 3/4 c. sugar, 1 Tbsp. flour, 2 eggs, and more.

Is Corn Pudding (Large) suitable as baking & desserts?

Yes, Corn Pudding (Large) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pudding (Large)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pudding (Large) Recipe

Name: Corn Pudding (Large)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cans of cream style corn; 3/4 c. sugar; 1 Tbsp. flour; 2 eggs; 1/2 stick margarine; 1 1/2 c. milk

Corn Pudding (Large) – a delicious recipe with cream style corn, sugar, flour, eggs, margarine, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans of cream style corn
3/4 c. sugar
1 Tbsp. flour
2 eggs
1/2 stick margarine
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Corn Pudding (Large)

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