Corn Pudding(Can Be Made Low-Fat, See Options)   — Baking & Desserts recipe

Corn Pudding(Can Be Made Low-Fat, See Options)

Eats Now Editorial Team  · 1247 kcal  · Baking & Desserts

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Bake this irresistible Corn Pudding(Can Be Made Low-Fat, See Options) at home. Made with cream-style, eggs, milk and corn meal. Easy step-by-step instru…

This Corn Pudding(Can Be Made Low-Fat, See Options) relies on simple, everyday ingredients such as cream-style corn, eggs or egg substitute, milk (can use skimmed) and plus 2 tbsp. corn meal. It comes together quickly and makes 4 servings, at about 1247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Corn Pudding(Can Be Made Low-Fat, See Options) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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