How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pudding?

You need 7 ingredients. The key ingredients include: 2 Tbsp. melted butter, chopped green pepper, 1 can corn, 1 1/4 tsp. salt, and more.

Is Corn Pudding suitable as baking & desserts?

Yes, Corn Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pudding Recipe

Name: Corn Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. melted butter; chopped green pepper; 1 can corn; 1 1/4 tsp. salt; pepper; 3 eggs; 2 c. milk

Corn Pudding – a delicious recipe with butter, green pepper, corn, salt, pepper, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. melted butter
chopped green pepper
1 can corn
1 1/4 tsp. salt
pepper
3 eggs
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sugar-Free Pear Watermelon Sherbet
Coconut Pie
Molasses Drop Cookies
Mincemeat Drop Cookies

Corn Pudding

How did you like this recipe?

Frequently Asked Questions