How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Puddin'?

You need 6 ingredients. The key ingredients include: 3 eggs, 1/2 c. sugar, 1 1/2 c. milk, 2 Tbsp. flour, and more.

Is Corn Puddin' suitable as general?

Yes, Corn Puddin' falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Puddin'?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Puddin' Recipe

Name: Corn Puddin'
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1/2 c. sugar; 1 1/2 c. milk; 2 Tbsp. flour; 2 cans creamed corn; 2 Tbsp. butter

Corn Puddin' – a delicious recipe with eggs, sugar, milk, flour, corn, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs
1/2 c. sugar
1 1/2 c. milk
2 Tbsp. flour
2 cans creamed corn
2 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1046 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Strawberry Bread
Quick Bread Mix
Mallow-Graham Bars(Makes 18 Bars)
Gladys' Sweet Stuff

Corn Puddin'

How did you like this recipe?

Frequently Asked Questions