How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pie?

You need 6 ingredients. The key ingredients include: 1 large can creamed corn, 2 Tbsp. flour (self-rising), 2 Tbsp. sugar, 3 whole eggs, beaten, and more.

Is Corn Pie suitable as baking & desserts?

Yes, Corn Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pie Recipe – Eats Now

Name: Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 large can creamed corn; 2 Tbsp. flour (self-rising); 2 Tbsp. sugar; 3 whole eggs, beaten; 3 Tbsp. margarine; 1 c. milk

Corn Pie – a delicious recipe with corn, flour, sugar, eggs, margarine, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can creamed corn
2 Tbsp. flour (self-rising)
2 Tbsp. sugar
3 whole eggs, beaten
3 Tbsp. margarine
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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