How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pie?

You need 9 ingredients. The key ingredients include: 1 1/2 c. fine saltine cracker crumbs, 1 1/4 c. milk, 1/2 tsp. salt, 2 Tbsp. instant minced onion, and more.

Is Corn Pie suitable as baking & desserts?

Yes, Corn Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pie Recipe – Eats Now

Name: Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. fine saltine cracker crumbs; 1 1/4 c. milk; 1/2 tsp. salt; 2 Tbsp. instant minced onion; 2 eggs, beaten; 1/2 c. butter; 2 c. fresh or frozen cut corn; 1/2 tsp. pepper; 2 Tbsp. flour

Corn Pie – a delicious recipe with saltine cracker crumbs, milk, salt, onion, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. fine saltine cracker crumbs
1 1/4 c. milk
1/2 tsp. salt
2 Tbsp. instant minced onion
2 eggs, beaten
1/2 c. butter
2 c. fresh or frozen cut corn
1/2 tsp. pepper
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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