How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Pie?

You need 5 ingredients. The key ingredients include: 1 can whole kernel corn, 2 eggs, 1/2 stick margarine, 2 c. milk, and more.

Is Corn Pie suitable as baking & desserts?

Yes, Corn Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Pie Recipe – Eats Now

Name: Corn Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can whole kernel corn; 2 eggs; 1/2 stick margarine; 2 c. milk; salt and pepper

Corn Pie – a delicious recipe with whole kernel corn, eggs, margarine, milk, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can whole kernel corn
2 eggs
1/2 stick margarine
2 c. milk
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
231 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Pie

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