How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn, Pepper And Kielbasa Soup ?

You need 9 ingredients. The key ingredients include: 4 None fresh corn on the cob, 1 None red pepper, seeded and cut into strips, 200 g celery, sliced, 75 g Kabanos sausage, sliced, and more.

Is Corn, Pepper And Kielbasa Soup suitable as soups & stews?

Yes, Corn, Pepper And Kielbasa Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn, Pepper And Kielbasa Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn, Pepper And Kielbasa Soup Recipe

Name: Corn, Pepper And Kielbasa Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None fresh corn on the cob; 1 None red pepper, seeded and cut into strips; 200 g celery, sliced; 75 g Kabanos sausage, sliced; 2 tbsp oil; 1 litre vegetable stock; 50 g feta cheese; 75 g creme fraiche; 3-4 stems flat-leaf parsley, chopped (some set aside for garnish)

Corn, Pepper And Kielbasa Soup – a delicious recipe with corn, red pepper, celery, Kabanos sausage, oil, vegetable stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 None fresh corn on the cob
1 None red pepper, seeded and cut into strips
200 g celery, sliced
75 g Kabanos sausage, sliced
2 tbsp oil
1 litre vegetable stock
50 g feta cheese
75 g creme fraiche
3-4 stems flat-leaf parsley, chopped (some set aside for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
260 kcal
Category
Soups & Stews

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Corn, Pepper And Kielbasa Soup

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