How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn On The Cob With Herb Butter?

You need 4 ingredients. The key ingredients include: 10 ears corn, shucked, corn husks, water, herb butter.

Is Corn On The Cob With Herb Butter suitable as general?

Yes, Corn On The Cob With Herb Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn On The Cob With Herb Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn On The Cob With Herb Butter Recipe

Name: Corn On The Cob With Herb Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ears corn, shucked; corn husks; water; herb butter

Corn On The Cob With Herb Butter – a delicious recipe with corn, corn husks, water, herb butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 ears corn, shucked
corn husks
water
herb butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
General

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