How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn on the Cob Con Queso?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 1 tablespoon ground cumin, 1 tablespoon paprika, 1 teaspoon cayenne pepper, and more.

Is Corn on the Cob Con Queso suitable as general?

Yes, Corn on the Cob Con Queso falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn on the Cob Con Queso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn on the Cob Con Queso Recipe

Name: Corn on the Cob Con Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 1 tablespoon ground cumin; 1 tablespoon paprika; 1 teaspoon cayenne pepper; 2 tablespoons chopped cilantro leaves; salt & freshly ground black pepper; 4 corn on the cob; queso fresco; lime wedge

Corn on the Cob Con Queso – a delicious recipe with butter, ground cumin, paprika, cayenne pepper, cilantro, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
1 tablespoon ground cumin
1 tablespoon paprika
1 teaspoon cayenne pepper
2 tablespoons chopped cilantro leaves
salt & freshly ground black pepper
4 corn on the cob
queso fresco
lime wedge

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
General

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Corn on the Cob Con Queso

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