How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn ‘N’ Celery Saute?

You need 5 ingredients. The key ingredients include: 3/4 cup sliced celery, 1 tablespoon butter, cubed, 1 cup frozen corn, thawed, 1/8 teaspoon salt, and more.

Is Corn ‘N’ Celery Saute suitable as general?

Yes, Corn ‘N’ Celery Saute falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn ‘N’ Celery Saute?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn ‘N’ Celery Saute Recipe

Name: Corn ‘N’ Celery Saute
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 cup sliced celery; 1 tablespoon butter, cubed; 1 cup frozen corn, thawed; 1/8 teaspoon salt; Dash pepper

Corn ‘N’ Celery Saute – a delicious recipe with celery, butter, frozen corn, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup sliced celery
1 tablespoon butter, cubed
1 cup frozen corn, thawed
1/8 teaspoon salt
Dash pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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