How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn ‘N’ Beef Pasta Bake?

You need 12 ingredients. The key ingredients include: 1 pound ground beef, 1 medium onion, chopped, 1 medium green or sweet red pepper, chopped, 2 garlic cloves, minced, and more.

Is Corn ‘N’ Beef Pasta Bake suitable as pasta & noodles?

Yes, Corn ‘N’ Beef Pasta Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Corn ‘N’ Beef Pasta Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn ‘N’ Beef Pasta Bake Recipe

Name: Corn ‘N’ Beef Pasta Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 medium onion, chopped; 1 medium green or sweet red pepper, chopped; 2 garlic cloves, minced; 2 cups frozen corn, thawed; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1-1/2 cups uncooked bow tie pasta; 1 cup buttermilk; 3 ounces cream cheese, cubed; 1 to 2 teaspoons chili powder; Salt and pepper to taste; 1 cup shredded Monterey Jack cheese

Corn ‘N’ Beef Pasta Bake

Eats Now Editorial Team · 1184 kcal · Pasta & Noodles

Corn ‘N’ Beef Pasta Bake – a delicious recipe with ground beef, onion, green, garlic, frozen corn, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Corn ‘N’ Beef Pasta Bake

How did you like this recipe?

Frequently Asked Questions