How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Mush To Fry?

You need 5 ingredients. The key ingredients include: 3 c. water, 1 c. corn meal, 1 tsp. salt, 1/2 to 1 c. milk, and more.

Is Corn Mush To Fry suitable as general?

Yes, Corn Mush To Fry falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Mush To Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Mush To Fry Recipe

Name: Corn Mush To Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. water; 1 c. corn meal; 1 tsp. salt; 1/2 to 1 c. milk; 1 Tbsp. flour

Corn Mush To Fry – a delicious recipe with water, corn meal, salt, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. water
1 c. corn meal
1 tsp. salt
1/2 to 1 c. milk
1 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
General

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Corn Mush To Fry

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