Corn Muffins In Poblano Cups

1. 1

   Preheat oven to 400 degrees F.

2. 2

   Coat a large baking sheet with cooking spray.

3. 3

   Prepare corn muffin mix according to package directions, adding cheese, pimentos and cilantro when you add other ingredients.

4. 4

   Arrange poblano pepper halves on prepared baking sheet and fill each pepper with an equal amount of corn muffin mix.

5. 5

   Bake 18 to 20 minutes, until a wooden pick inserted in 1 muffin comes out clean. Serve and enjoy!

6. 6

   For Vegetarian do not use Jiffy corn mix. It contains Lard [animal fat].

* Per serving · 4 servings · Values may vary.

No additional tips available.