How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Muffins?

You need 8 ingredients. The key ingredients include: 1 c. sifted flour, 1 c. corn meal, 1/2 tsp. salt, 1/4 c. sugar, and more.

Is Corn Muffins suitable as baking & desserts?

Yes, Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Muffins Recipe

Name: Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sifted flour; 1 c. corn meal; 1/2 tsp. salt; 1/4 c. sugar; 1 egg, beaten; 1/4 c. melted shortening; 1 c. milk; 4 tsp. baking powder

Corn Muffins – a delicious recipe with flour, corn meal, salt, sugar, egg, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sifted flour
1 c. corn meal
1/2 tsp. salt
1/4 c. sugar
1 egg, beaten
1/4 c. melted shortening
1 c. milk
4 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Marble Chiffon Cake (Salted Caramel)
Chocolate Cherry Streusel Muffin Tops
Baked Pie Shell Information Recipe
Caramel Almond Apple Pie

Corn Muffins

How did you like this recipe?

Frequently Asked Questions