How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn & Green Bean Casserole?

You need 8 ingredients. The key ingredients include: 1 16 oz French style green beans, drained, 1 16 oz Yellow whole kernel corn, drained, 1 can celery soup, 1 c Cheddar cheese, grated, and more.

Is Corn & Green Bean Casserole suitable as soups & stews?

Yes, Corn & Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn & Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn & Green Bean Casserole Recipe

Name: Corn & Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 16 oz French style green beans, drained; 1 16 oz Yellow whole kernel corn, drained; 1 can celery soup; 1 c Cheddar cheese, grated; 8 oz Sour cream; 1 pkg Ritz cracker, crushed; 1 stick margarine, melted; 1/4c almonds, crushed

Corn & Green Bean Casserole – a delicious recipe with green beans, kernel corn, celery soup, Cheddar cheese, Sour cream, cracker. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 16 oz French style green beans, drained
1 16 oz Yellow whole kernel corn, drained
1 can celery soup
1 c Cheddar cheese, grated
8 oz Sour cream
1 pkg Ritz cracker, crushed
1 stick margarine, melted
1/4c almonds, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
483 kcal
Category
Soups & Stews

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Corn & Green Bean Casserole

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