How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn-Green Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 can French-style green beans, 1/2 of 8 oz. carton sour cream, 1/4 c. chopped onion, 1 tube Ritz crackers, crushed, and more.

Is Corn-Green Bean Casserole suitable as soups & stews?

Yes, Corn-Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn-Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn-Green Bean Casserole Recipe

Name: Corn-Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French-style green beans; 1/2 of 8 oz. carton sour cream; 1/4 c. chopped onion; 1 tube Ritz crackers, crushed; 1/4 c. chopped almonds; 1 can Shoe Peg corn; 1 can cream of celery soup; 3/4 c. grated Cheddar cheese; 1 stick oleo, melted

Corn-Green Bean Casserole – a delicious recipe with green beans, sour cream, onion, crackers, almonds, Peg corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can French-style green beans
1/2 of 8 oz. carton sour cream
1/4 c. chopped onion
1 tube Ritz crackers, crushed
1/4 c. chopped almonds
1 can Shoe Peg corn
1 can cream of celery soup
3/4 c. grated Cheddar cheese
1 stick oleo, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Soups & Stews

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Corn-Green Bean Casserole

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