How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hearty Hunter’S Stew?

You need 15 ingredients. The key ingredients include: 2 pounds boneless venison or beef chuck roast, cut in 1-inch cubes, 2 tablespoons canola oil, 4-1/4 cups water, divided, 1/2 cup tomato juice, and more.

Is Hearty Hunter’S Stew suitable as soups & stews?

Yes, Hearty Hunter’S Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hearty Hunter’S Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hearty Hunter’S Stew Recipe

Name: Hearty Hunter’S Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds boneless venison or beef chuck roast, cut in 1-inch cubes; 2 tablespoons canola oil; 4-1/4 cups water, divided; 1/2 cup tomato juice; 2 medium onions, cut in wedges; 2 celery ribs, sliced; 1 teaspoon Worcestershire sauce; 2 bay leaves; 2 to 3 teaspoons salt; 1/2 teaspoon pepper; 6 medium carrots, quartered; 1 large rutabaga, peeled and cubed; 6 medium potatoes, peeled and quartered; 1 cup frozen peas; 1 tablespoon cornstarch

Warm up with this hearty Hearty Hunter’S Stew recipe. Made with boneless venison, canola oil, water and tomato juice. Easy step-by-step instructions inc…

This Hearty Hunter’S Stew relies on simple, everyday ingredients such as canola oil, water, divided, tomato juice and medium onions, cut in wedges. It comes together quickly and makes 4 servings, at about 868 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hearty Hunter’S Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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