How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Fritters?

You need 7 ingredients. The key ingredients include: 1 (No. 303) can cream-style corn or 1 pt. young fresh corn, 1 c. flour, 1 Tbsp. cornstarch, 1 1/2 tsp. baking powder, and more.

Is Corn Fritters suitable as general?

Yes, Corn Fritters falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Fritters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Fritters Recipe

Name: Corn Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 303) can cream-style corn or 1 pt. young fresh corn; 1 c. flour; 1 Tbsp. cornstarch; 1 1/2 tsp. baking powder; 1 egg, beaten; 1/4 c. milk; 1/2 tsp. salt

Corn Fritters – a delicious recipe with cream-style, flour, cornstarch, baking powder, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (No. 303) can cream-style corn or 1 pt. young fresh corn
1 c. flour
1 Tbsp. cornstarch
1 1/2 tsp. baking powder
1 egg, beaten
1/4 c. milk
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
General

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