How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Fritter Pancakes?

You need 13 ingredients. The key ingredients include: 1 c. garbanzo bean flour, 1 1/4 c. white flour, 2 tsp. baking powder, 1/2 tsp. soda, and more.

Is Corn Fritter Pancakes suitable as breakfast?

Yes, Corn Fritter Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Corn Fritter Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Fritter Pancakes Recipe

Name: Corn Fritter Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. garbanzo bean flour; 1 1/4 c. white flour; 2 tsp. baking powder; 1/2 tsp. soda; 1/4 tsp. salt; 2 Tbsp. sugar; 2 eggs, slightly beaten; 2 Tbsp. plain yogurt; 2 Tbsp. oil; 1/4 c. milk; 1 tsp. vanilla; 1 can cream style corn; water

Corn Fritter Pancakes

Eats Now Editorial Team · 1023 kcal · Breakfast

Corn Fritter Pancakes – a delicious recipe with garbanzo bean flour, white flour, baking powder, soda, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Corn Fritter Pancakes

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