How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Flake Chicken?

You need 6 ingredients. The key ingredients include: 1 frying chicken, cut up, 1/2 c. evaporated milk, 1 c. corn flake crumbs, 1 tsp. Accent, and more.

Is Corn Flake Chicken suitable as meat & poultry?

Yes, Corn Flake Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Corn Flake Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Flake Chicken Recipe

Name: Corn Flake Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 frying chicken, cut up; 1/2 c. evaporated milk; 1 c. corn flake crumbs; 1 tsp. Accent; 1 tsp. salt; 1/4 tsp. pepper

Corn Flake Chicken – a delicious recipe with chicken, milk, corn flake crumbs, Accent, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 frying chicken, cut up
1/2 c. evaporated milk
1 c. corn flake crumbs
1 tsp. Accent
1 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Flake Chicken

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