How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Filled Corn Bread?

You need 7 ingredients. The key ingredients include: 1 pkg. yellow corn (frozen), 2 c. corn meal (self-rising), 1/2 c. flour, 1 egg, and more.

Is Corn Filled Corn Bread suitable as general?

Yes, Corn Filled Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Filled Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Filled Corn Bread Recipe

Name: Corn Filled Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. yellow corn (frozen); 2 c. corn meal (self-rising); 1/2 c. flour; 1 egg; 1 c. milk; 1/2 stick butter; 1 Tbsp. sugar

Corn Filled Corn Bread – a delicious recipe with yellow corn, corn meal, flour, egg, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. yellow corn (frozen)
2 c. corn meal (self-rising)
1/2 c. flour
1 egg
1 c. milk
1/2 stick butter
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
General

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