How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip ?

You need 9 ingredients. The key ingredients include: 2 cans mexi-corn - drained, 1 cup mayo, 2 cups shredded cheddar cheese, 1 cup sour cream, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans mexi-corn - drained; 1 cup mayo; 2 cups shredded cheddar cheese; 1 cup sour cream; 2 cans chopped green chili's; 2 slice jalepeno peppers chopped; 2 tsp garlic powder; 5 dashes tabasco; 1 tsp cayenne

Corn Dip – a delicious recipe with mexi-corn, mayo, cheddar cheese, sour cream, green chili's, jalepeno peppers. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans mexi-corn - drained
1 cup mayo
2 cups shredded cheddar cheese
1 cup sour cream
2 cans chopped green chili's
2 slice jalepeno peppers chopped
2 tsp garlic powder
5 dashes tabasco
1 tsp cayenne

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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