How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip ?

You need 8 ingredients. The key ingredients include: 2 cans Mexi-corn, 1 C Mayonnaise, 1 C Sour Cream, 1 bunch green onions - chopped, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Yield: 4 servings
Cuisine: American
Ingredients: 2 cans Mexi-corn; 1 C Mayonnaise; 1 C Sour Cream; 1 bunch green onions - chopped; 1 can chopped green chilies; 2 Jalapenos - chopped; 12 oz shredded mild cheddar; Tortilla chips

Corn Dip – a delicious recipe with corn, Mayonnaise, Sour Cream, green onions, green chilies, cheddar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans Mexi-corn
1 C Mayonnaise
1 C Sour Cream
1 bunch green onions - chopped
1 can chopped green chilies
2 Jalapenos - chopped
12 oz shredded mild cheddar
Tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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