How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip?

You need 5 ingredients. The key ingredients include: 1 stick butter, 1 (8 oz.) pkg. cream cheese, 1 (16 oz.) can whole kernel corn (yellow or Shoepeg), 3 to 4 Tbsp. chopped pickled jalapeno slices, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 stick butter; 1 (8 oz.) pkg. cream cheese; 1 (16 oz.) can whole kernel corn (yellow or Shoepeg); 3 to 4 Tbsp. chopped pickled jalapeno slices; cumin to taste

Corn Dip – a delicious recipe with butter, cream cheese, whole kernel corn, jalapeno slices, cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 stick butter
1 (8 oz.) pkg. cream cheese
1 (16 oz.) can whole kernel corn (yellow or Shoepeg)
3 to 4 Tbsp. chopped pickled jalapeno slices
cumin to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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