How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Dip?

You need 7 ingredients. The key ingredients include: 3 11 oz. cans of mexican style corn, 1 4 oz. can of dried green chilies drained, 3 chopped green onions, 8 oz. sour cream, and more.

Is Corn Dip suitable as snacks & appetizers?

Yes, Corn Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Corn Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Corn Dip Recipe – Eats Now

Name: Corn Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 11 oz. cans of mexican style corn; 1 4 oz. can of dried green chilies drained; 3 chopped green onions; 8 oz. sour cream; 1 jal. pepper chopped; 3/4 miracle whip; 1 lb. shredded cheddar cheese

Corn Dip – a delicious recipe with corn, green chilies, green onions, sour cream, pepper, miracle whip. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 11 oz. cans of mexican style corn
1 4 oz. can of dried green chilies drained
3 chopped green onions
8 oz. sour cream
1 jal. pepper chopped
3/4 miracle whip
1 lb. shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Meat Dip
Taco Dip
Cucumber Yogurt Dip
Stuffed Mushrooms

Corn Dip

How did you like this recipe?

Frequently Asked Questions