How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Corn Bread?

You need 7 ingredients. The key ingredients include: 2 eggs, 1 1/2 c. self-rising cornmeal, 1/2 c. oil, 2 Tbsp. sugar, and more.

Is Corn Corn Bread suitable as general?

Yes, Corn Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Corn Bread Recipe

Name: Corn Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 1/2 c. self-rising cornmeal; 1/2 c. oil; 2 Tbsp. sugar; 1 tsp. baking powder; 1 (8 oz.) sour cream; 1 small can corn

Corn Corn Bread – a delicious recipe with eggs, cornmeal, oil, sugar, baking powder, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1 1/2 c. self-rising cornmeal
1/2 c. oil
2 Tbsp. sugar
1 tsp. baking powder
1 (8 oz.) sour cream
1 small can corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
General

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