Warm up with this hearty Corn Chowder recipe. Made with potatoes, red onion, whole kernel corn and ground cayenne pepper. Easy step-by-step instructions…
This Corn Chowder relies on simple, everyday ingredients such as potatoes, peeled and diced, red onion, chopped, ground cayenne pepper and diced celery. It comes together quickly and makes 4 servings, at about 232 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026