How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Chowder?

You need 5 ingredients. The key ingredients include: 2 medium potatoes, 1 c. water, 1/2 onion, sliced, 1 tsp. salt, and more.

Is Corn Chowder suitable as soups & stews?

Yes, Corn Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Chowder Recipe

Name: Corn Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium potatoes; 1 c. water; 1/2 onion, sliced; 1 tsp. salt; 1 can cream-style corn

Corn Chowder – a delicious recipe with potatoes, water, onion, salt, cream-style corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 medium potatoes
1 c. water
1/2 onion, sliced
1 tsp. salt
1 can cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Soups & Stews

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