Bake this irresistible Corn-Cheese Spoonbread at home. Made with eggs, cream-style, butter and cornbread mix. Easy step-by-step instructions included.
This Corn-Cheese Spoonbread relies on simple, everyday ingredients such as eggs, beaten, melted butter, (6 oz.) pkg. cornbread mix and baking powder. It comes together quickly and makes 4 servings, at about 794 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026