How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole(A Trace Of Fat) ?

You need 7 ingredients. The key ingredients include: 3 Tbsp. fat-free margarine, 1 box Jiffy corn muffin mix, 1 carton Egg Beaters, 1 can cream-style corn, and more.

Is Corn Casserole(A Trace Of Fat) suitable as baking & desserts?

Yes, Corn Casserole(A Trace Of Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Corn Casserole(A Trace Of Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Corn Casserole(A Trace Of Fat) Recipe

Name: Corn Casserole(A Trace Of Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. fat-free margarine; 1 box Jiffy corn muffin mix; 1 carton Egg Beaters; 1 can cream-style corn; 1 can whole kernel corn, do not drain; 8 oz. fat-free sour cream; diced onion (optional)

Corn Casserole(A Trace Of Fat) – a delicious recipe with margarine, corn muffin, Egg Beaters, cream-style corn, whole kernel corn, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. fat-free margarine
1 box Jiffy corn muffin mix
1 carton Egg Beaters
1 can cream-style corn
1 can whole kernel corn, do not drain
8 oz. fat-free sour cream
diced onion (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
598 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Corn Casserole(A Trace Of Fat)

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