Name: Corn Casserole
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can kernel corn, drained; 1 stick oleo, melted; 1 box Jiffy corn mix; 1 egg, beaten; 6 or 8 oz. sour cream

Corn Casserole – a delicious recipe with corn, kernel corn, oleo, corn mix, egg, sour cream. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 can creamed corn
1 can kernel corn, drained
1 stick oleo, melted
1 box Jiffy corn mix
1 egg, beaten
6 or 8 oz. sour cream

Quick Info

Servings
4 servings
Category
General

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