How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 7 1/2 oz. box Martha White or Jiffy instant corn muffin mix, 1 egg, 1/2 stick melted butter, 1 can creamed corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 7 1/2 oz. box Martha White or Jiffy instant corn muffin mix; 1 egg; 1/2 stick melted butter; 1 can creamed corn; 1 can Niblets corn, drained; 1 small carton sour cream or 1/2 large carton sour cream; 1/2 c. sharp Cheddar cheese, grated; 1/2 c. Ritz crackers

Corn Casserole – a delicious recipe with White, egg, butter, corn, Niblets corn, sour cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 1/2 oz. box Martha White or Jiffy instant corn muffin mix
1 egg
1/2 stick melted butter
1 can creamed corn
1 can Niblets corn, drained
1 small carton sour cream or 1/2 large carton sour cream
1/2 c. sharp Cheddar cheese, grated
1/2 c. Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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