How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 9 ingredients. The key ingredients include: 1 bell pepper, chopped, 1 onion, chopped, 1 stick oleo, 1 can whole kernel corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bell pepper, chopped; 1 onion, chopped; 1 stick oleo; 1 can whole kernel corn; 1 can cream-style corn; 2 c. cooked rice; 1 Tbsp. sugar (optional); grated cheese; salt and pepper to taste

Corn Casserole – a delicious recipe with bell pepper, onion, oleo, whole kernel corn, cream-style corn, rice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 bell pepper, chopped
1 onion, chopped
1 stick oleo
1 can whole kernel corn
1 can cream-style corn
2 c. cooked rice
1 Tbsp. sugar (optional)
grated cheese
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
General

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Corn Casserole

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