How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 8 ingredients. The key ingredients include: 4 eggs, beaten well, 2 cans cream-style corn, 3/4 c. corn meal, 1 tsp. baking powder, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs, beaten well; 2 cans cream-style corn; 3/4 c. corn meal; 1 tsp. baking powder; 1 tsp. garlic salt; 3/4 c. oil; 3 or 4 jalapeno peppers, chopped; 10 oz. grated cheese

Corn Casserole – a delicious recipe with eggs, cream-style, corn meal, baking powder, garlic salt, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs, beaten well
2 cans cream-style corn
3/4 c. corn meal
1 tsp. baking powder
1 tsp. garlic salt
3/4 c. oil
3 or 4 jalapeno peppers, chopped
10 oz. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Donegal Oatmeal Cream
Easy Spanish Tortilla
Lilies
Garlic And Rosemary Roasted Potatoes

Corn Casserole

How did you like this recipe?

Frequently Asked Questions