How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 6 ingredients. The key ingredients include: 2 (15 1/4-22 7/8 ounce) cans corn, drained, 1 (8 ounce) package cream cheese, softened, 1 (2 1/2 ounce) canchopped green chilies, garlic salt or garlic powder or fresh garlic, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (15 1/4-22 7/8 ounce) cans corn, drained; 1 (8 ounce) package cream cheese, softened; 1 (2 1/2 ounce) canchopped green chilies; garlic salt or garlic powder or fresh garlic; lemon pepper, to taste; hot pepper (optional)

Corn Casserole – a delicious recipe with corn, cream cheese, green chilies, garlic, lemon pepper, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (15 1/4-22 7/8 ounce) cans corn, drained
1 (8 ounce) package cream cheese, softened
1 (2 1/2 ounce) canchopped green chilies
garlic salt or garlic powder or fresh garlic
lemon pepper, to taste
hot pepper (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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