How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 9 ingredients. The key ingredients include: 1 can (15 Oz. Can) Creamed Corn, 1 can (15 Oz. Can) Corn With Juice, 1 cup Sour Cream, 1/2 cups Chopped Onion, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Can) Creamed Corn; 1 can (15 Oz. Can) Corn With Juice; 1 cup Sour Cream; 1/2 cups Chopped Onion; 1/3 cups Oil; 1/4 cups Chopped Green Pepper; 2 whole Eggs, Beaten; 2 boxes (about 8.5 Oz. Box) Jiffy Corn Muffin Mix, Divided; 1 cup Shredded Cheddar Cheese, Divided

Corn Casserole – a delicious recipe with Sour Cream, Onion, Oil, u00bc, Eggs, Mix. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (15 Oz. Can) Creamed Corn
1 can (15 Oz. Can) Corn With Juice
1 cup Sour Cream
1/2 cups Chopped Onion
1/3 cups Oil
1/4 cups Chopped Green Pepper
2 whole Eggs, Beaten
2 boxes (about 8.5 Oz. Box) Jiffy Corn Muffin Mix, Divided
1 cup Shredded Cheddar Cheese, Divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
968 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Okra With Olive Oil And Pomegranate Molasses
Mini Tortilla De Patatas
Oatmeal With Fruit And Nuts
Amuse Bouche Of Cucumber Stuffed With Cheese And Bolivia Salt

Corn Casserole

How did you like this recipe?

Frequently Asked Questions