How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole ?

You need 5 ingredients. The key ingredients include: 15 1/4 ounce can whole kernel corn, drained, 14 3/4 ounce can cream-style corn, 8 ounce package Jiffy Corn Muffin Mix, 1 cup sour cream, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 15 1/4 ounce can whole kernel corn, drained; 14 3/4 ounce can cream-style corn; 8 ounce package Jiffy Corn Muffin Mix; 1 cup sour cream; 1 stick butter, melted

Corn Casserole – a delicious recipe with u00bc, cream-style, Mix, sour cream, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

15 1/4 ounce can whole kernel corn, drained
14 3/4 ounce can cream-style corn
8 ounce package Jiffy Corn Muffin Mix
1 cup sour cream
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
821 kcal
Category
General

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