How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole ?

You need 6 ingredients. The key ingredients include: 1 Jiffy Cornbread Mix, 1-15 ounce can Corn, drained, 1-15 ounce can Creamed Corn, 1 Egg, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Jiffy Cornbread Mix; 1-15 ounce can Corn, drained; 1-15 ounce can Creamed Corn; 1 Egg; 1 Stick Butter; 8 ounces Sour Cream

Corn Casserole – a delicious recipe with Mix, Corn, Corn, Egg, Butter, Sour Cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Jiffy Cornbread Mix
1-15 ounce can Corn, drained
1-15 ounce can Creamed Corn
1 Egg
1 Stick Butter
8 ounces Sour Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
477 kcal
Category
General

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