How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 7 ingredients. The key ingredients include: 4 eggs, 1 c. milk, 1/4 c. melted margarine, 1 c. grated Cheddar cheese, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 eggs; 1 c. milk; 1/4 c. melted margarine; 1 c. grated Cheddar cheese; salt and pepper to taste; 1/2 onion, chopped fine; 2 cans cream-style corn

Corn Casserole – a delicious recipe with eggs, milk, margarine, Cheddar cheese, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 eggs
1 c. milk
1/4 c. melted margarine
1 c. grated Cheddar cheese
salt and pepper to taste
1/2 onion, chopped fine
2 cans cream-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Corn Casserole

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