How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 9 ingredients. The key ingredients include: 1 medium onion, chopped, 1 medium green pepper, 1 (8 oz.) can kernel corn (do not drain), 1 can creamed corn, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 medium onion, chopped; 1 medium green pepper; 1 (8 oz.) can kernel corn (do not drain); 1 can creamed corn; 1 pkg. Jiffy cornmeal mix; 1 tsp. salt; 1/2 c. margarine, melted; 1 c. sour cream; 8 oz. shredded Cheddar cheese (mild)

Corn Casserole – a delicious recipe with onion, green pepper, kernel corn, corn, cornmeal mix, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium onion, chopped
1 medium green pepper
1 (8 oz.) can kernel corn (do not drain)
1 can creamed corn
1 pkg. Jiffy cornmeal mix
1 tsp. salt
1/2 c. margarine, melted
1 c. sour cream
8 oz. shredded Cheddar cheese (mild)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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