Try this homemade Corn Casserole recipe the whole family will love. Made with oleo, corn, cream-style corn and corn bread. Easy step-by-step instruction…
This Corn Casserole relies on simple, everyday ingredients such as melted oleo, whole corn, drained, cream-style corn and box jiffy corn bread mix. It comes together quickly and makes 4 servings, at about 604 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026