Try this homemade Corn Casserole recipe the whole family will love. Made with corn, corn, margarine and corn bread. Easy step-by-step instructions inclu…
This Corn Casserole relies on simple, everyday ingredients such as (17 oz.) can corn, drained, (17 oz.) can creamed corn, margarine, melted and sour cream. It comes together quickly and makes 4 servings, at about 230 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026