How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 6 ingredients. The key ingredients include: 1 can creamed corn, 1/2 bell pepper, chopped, 1 1/2 c. cooked rice, 2 Tbsp. butter, and more.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1/2 bell pepper, chopped; 1 1/2 c. cooked rice; 2 Tbsp. butter; 2 egg yolks; 1 c. grated cheese

Corn Casserole – a delicious recipe with corn, bell pepper, rice, butter, egg yolks, grated cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can creamed corn
1/2 bell pepper, chopped
1 1/2 c. cooked rice
2 Tbsp. butter
2 egg yolks
1 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1036 kcal
Category
General

Eats Now Editorial Team

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Corn Casserole

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