How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 10 ingredients. The key ingredients include: 1 c. Minute rice, cooked, 1 can whole kernel corn, drained, 1 can cream of mushroom soup, 1 medium bell pepper, diced, and more.

Is Corn Casserole suitable as soups & stews?

Yes, Corn Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Minute rice, cooked; 1 can whole kernel corn, drained; 1 can cream of mushroom soup; 1 medium bell pepper, diced; 1 small onion, diced; 1 tsp. Worcestershire sauce; dash of Tabasco sauce; 2 sticks margarine; 1 pkg. crackers; 1 c. grated cheese

Corn Casserole

Eats Now Editorial Team · 578 kcal · Soups & Stews

Corn Casserole – a delicious recipe with rice, whole kernel corn, cream of mushroom soup, bell pepper, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Corn Casserole

How did you like this recipe?

Frequently Asked Questions